Turkey White Bean Chili
Turkey White Bean Chili is the ultimate comfort food that brings warmth and flavor to your table in under an hour. This hearty dish combines lean ground turkey with creamy white beans, vibrant spices, and fresh ingredients to create a chili that’s nutritious, satisfying, and perfect for any occasion. Whether you’re hosting a gathering or looking for a quick weeknight meal, this turkey chili is versatile enough for everyone to enjoy. Plus, it’s a fantastic make-ahead option that tastes even better the next day! Serve it with your favorite toppings for a personalized twist.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 medium onion (chopped)
- 1 tablespoon olive oil
- 2 pounds extra lean ground turkey
- 1 (28 fluid ounce) can diced tomatoes (with juices)
- 2 tablespoons chili powder
- 1 teaspoon ground cumin
- 4 cloves garlic (minced)
- 2 (14 fluid ounce) cans white kidney beans (drained)
- Salt & pepper (to taste)
Instructions
- Heat olive oil in a large pot over medium-high heat. Sauté chopped onion for about 5 minutes until soft.
- Add ground turkey and cook until no longer pink, breaking it up as it cooks (about 5 minutes).
- Stir in diced tomatoes, chili powder, cumin, garlic, and white beans; mix well.
- Bring to a gentle bubble and simmer uncovered for 15-20 minutes, stirring occasionally.
- Season with salt and pepper; serve hot with desired toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 8g
- Protein: 28g
- Cholesterol: 100mg
Find it online: https://homemademealplan.com/turkey-white-bean-chili/