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Tomato Cucumber Mozzarella Salad

Tomato Cucumber Mozzarella Salad

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Indulge in the refreshing goodness of Tomato Cucumber Mozzarella Salad, a vibrant dish that perfectly captures the essence of summer. With its delightful combination of juicy tomatoes, crisp cucumbers, creamy mozzarella, and creamy avocado, this salad is not only visually appealing but also bursting with flavor. It’s an ideal choice for busy weeknights or family gatherings, requiring just 15 minutes of prep time. This light yet satisfying salad pairs beautifully with grilled meats or can stand alone as a nutritious lunch option. Everyone will be asking for your secret once they taste this delightful dish!

Ingredients

Scale
  • 1/2 English cucumber, quartered lengthwise and sliced
  • 3 cups cherry tomatoes, halved
  • 8 oz fresh mozzarella pearls (or 1 cup diced fresh mozzarella)
  • 1 large avocado, diced
  • 1/3 cup fresh basil, chopped
  • 3 Tbsp extra virgin olive oil
  • 1 Tbsp balsamic vinegar
  • 1 garlic clove, minced
  • 1/2 tsp fine sea salt (plus more to taste)
  • 1/4 tsp freshly cracked black pepper

Instructions

  1. In a large salad bowl, combine the cucumber slices, cherry tomato halves, mozzarella pearls, diced avocado, and chopped basil. This creates a colorful base for your salad.
  2. In a small bowl, whisk together the olive oil, balsamic vinegar, minced garlic, sea salt, and black pepper until well combined.
  3. Just before serving, drizzle the dressing over the salad and toss gently to combine without overmixing. Serve immediately for the best flavor.

Nutrition