Taco Rice Bowl
If you’re in search of a quick, satisfying meal that pleases the whole family, this Taco Rice Bowl recipe is your go-to! Bursting with vibrant flavors and textures reminiscent of classic tacos, it’s perfect for busy weeknights when you want a delicious dinner without spending hours in the kitchen. This customizable bowl allows everyone to build their own creation, making mealtime interactive and fun. With seasoned ground beef or turkey and an array of fresh toppings, each bite delivers a delightful taste experience. Plus, it’s ideal for meal prep so you can enjoy it throughout the week!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican-American
Ingredients
Scale
- 1 cup uncooked white rice
- 2 cups chicken broth
- 1 lb ground beef or turkey
- 1 oz taco seasoning
- 15 oz black beans (drained and rinsed)
- 1 cup corn
- 1 cup diced tomatoes
- 1 cup shredded lettuce
- 1 cup shredded cheddar cheese
- ½ cup salsa
- 2 tablespoons olive oil
- Salt and pepper to taste
- Optional: fresh cilantro and lime wedges
Instructions
- Cook rice according to package instructions using chicken broth for added flavor. Fluff and set aside.
- In a skillet over medium heat, add olive oil and brown the ground beef or turkey.
- Once browned, add taco seasoning and a splash of water; stir to coat evenly.
- Mix in black beans and corn until heated through.
- Assemble bowls by layering rice followed by meat mixture, diced tomatoes, lettuce, cheese, and salsa.
- Garnish with fresh cilantro and lime wedges if desired.
Nutrition
- Serving Size: 1 bowl (approx. 400g)
- Calories: 500
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 12g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://homemademealplan.com/taco-rice-bowl-2/