Strawberry Cheesecake Cups
Indulge in the delightful taste of Strawberry Cheesecake Cups, a quick and easy no-bake dessert that will impress everyone at your next gathering. These individual treats feature a creamy cheesecake filling paired with fresh strawberries, all nestled in a crunchy graham cracker crust. Perfect for busy weeknights or special occasions, these cups are not only delicious but also customizable to suit your preferences. With just 16 minutes of active preparation time, you can create a dessert that invites smiles and sweet conversations around the table. Make-ahead convenience ensures you can enjoy stress-free entertaining while delighting your guests with this refreshing treat.
- Prep Time: 16 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6 cups 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 1 cup graham cracker crumbs
- 4 tbsp unsalted butter, melted
- 16 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp pure vanilla extract
- 1/2 cup sour cream
- 1 1/2 cups fresh strawberries, chopped
Instructions
- Prepare the crust by mixing graham cracker crumbs and melted butter until the mixture resembles wet sand. Press firmly into the bottom of serving cups.
- In a separate bowl, beat the softened cream cheese and sugar until smooth. Add vanilla extract and sour cream; mix until well combined.
- Gently fold half of the chopped strawberries into the cheesecake mixture.
- Spoon the cheesecake filling over the crusts and top with remaining strawberries.
- Chill in the refrigerator for at least two hours before serving.
Nutrition
- Serving Size: 1 dessert cup (150g)
- Calories: 320
- Sugar: 23g
- Sodium: 210mg
- Fat: 21g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Find it online: https://homemademealplan.com/strawberry-cheesecake-cups/