Sticky Garlic Chicken Noodles
Sticky Garlic Chicken Noodles are a delightful and comforting dish that brings the warmth of home-cooked meals right to your table. This easy recipe combines tender chicken pieces coated in a rich, savory garlic sauce with silky noodles in just 30 minutes. Perfect for busy weeknights or family gatherings, these sticky noodles will quickly become a favorite, winning over kids and adults alike with their mouthwatering flavors. The best part? It’s all made in one pan, minimizing cleanup while maximizing taste!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Stir-frying
- Cuisine: Asian
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs), diced
- 4 cloves fresh garlic, minced
- 8 oz egg noodles
- 1/3 cup low-sodium soy sauce
- 2 tbsp brown sugar
- 2 green onions, finely chopped
- 1 tbsp sesame oil
- Oil for cooking
Instructions
- Prep all ingredients by dicing the chicken, mincing the garlic, and chopping the green onions.
- Heat oil in a large skillet over medium-high heat. Add diced chicken and cook until golden brown (about 5-7 minutes).
- Stir in minced garlic and sauté for about 30 seconds until fragrant. Add soy sauce and brown sugar; mix well to coat the chicken.
- Cook egg noodles separately according to package instructions; drain well.
- Combine drained noodles with the chicken mixture in the skillet, tossing gently to coat.
- Drizzle sesame oil over the noodles and sprinkle with chopped green onions before serving.
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 450
- Sugar: 8g
- Sodium: 650mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://homemademealplan.com/sticky-garlic-chicken-noodles-2/