Sausage and Cream Cheese Biscuit Bites
Indulge in the savory delight of Sausage and Cream Cheese Biscuit Bites, an irresistible snack perfect for any occasion. These bite-sized treats combine the rich flavors of seasoned sausage and creamy cheese, all wrapped in flaky biscuits. Whether you’re hosting a game day gathering or simply craving a comforting snack, these biscuit bites are quick to prepare and sure to impress your guests. With just a few simple ingredients and easy steps, you can whip up a batch that’s sure to disappear quickly. Enjoy them warm right from the oven or serve them at your next party for a crowd-pleasing appetizer!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 20 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb chicken or turkey sausage
- 1 (8-oz) package cream cheese, softened
- 1 Tbsp Worcestershire sauce (non-alcoholic)
- 1½ cups shredded cheddar cheese
- 2 (12-oz) cans Grands Jr flaky biscuits (20 biscuits total)
Instructions
- Preheat your oven according to the biscuit package instructions.
- In a skillet over medium heat, cook the sausage until browned. Drain excess grease.
- Mix in softened cream cheese and Worcestershire sauce until creamy. Fold in shredded cheddar cheese.
- Flatten each biscuit slightly and place a spoonful of filling in the center. Fold sides around the filling to create pouches.
- Place on a parchment-lined baking sheet and bake until golden brown, about 12 minutes.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 1g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg