Oatmeal Apple Breakfast Bake
Looking for a warm and wholesome breakfast that will kick-start your day? This Oatmeal Apple Breakfast Bake is your perfect solution! Bursting with the sweet flavors of baked apples and fragrant cinnamon, this dish is not only cozy but also incredibly nutritious. Whether you’re rushing out the door on a busy morning or gathering the family for brunch, this easy-to-make bake will satisfy everyone’s taste buds. Ready in just 10 minutes of prep time, you can enjoy delicious slices throughout the week by preparing it ahead of time. Packed with fiber and protein, this delightful breakfast option ensures you feel full and fueled as you tackle your day!
- Prep Time: 10 minutes
- Cook Time: 30-35 minutes
- Total Time: 0 hours
- Yield: Serves approximately 8
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups old-fashioned oats
- 1 ½ cups milk (or almond milk for dairy-free)
- 1 large apple, diced
- 2 eggs
- ¼ cup maple syrup or honey
- 1 tsp vanilla extract
- 1 tsp cinnamon
- ½ tsp baking powder
- ¼ tsp salt
- Optional: ¼ cup chopped walnuts or pecans
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, whisk together eggs, milk, maple syrup, and vanilla until smooth.
- Stir in oats, baking powder, cinnamon, and salt until evenly combined.
- Gently fold in diced apples and nuts if using.
- Pour mixture into the greased dish and spread evenly.
- Bake for 30-35 minutes until golden brown on top and set in the center.
- Allow to cool for 5 minutes before serving warm.
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 210
- Sugar: 8g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 50mg
Find it online: https://homemademealplan.com/oatmeal-apple-breakfast-bake/