Jalapeno Popper Pigs in a Blanket
Enjoy these flavorful Jalapeno Popper Pigs in a Blanket as an easy appetizer. Perfect for parties—try this delicious recipe today!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: About 20 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 15 jalapeño peppers
- 12 oz turkey or chicken sausage
- 8 oz cream cheese
- 4 oz shredded cheddar cheese
- 2 packages crescent rolls
- 4 oz butter
- Kosher salt
- 1 Tbs garlic powder
- 1 Tbs onion powder
Instructions
- Preheat oven to 375°F (190°C).
- Halve the jalapeños lengthwise and remove seeds.
- In a bowl, mix cream cheese, cheddar cheese, garlic powder, and onion powder until smooth.
- Stuff each jalapeño half with the cheese mixture and top with a sausage piece.
- Slice crescent roll triangles in half and wrap each stuffed jalapeño snugly.
- Brush melted butter over each popper and sprinkle with kosher salt.
- Bake for about 15 minutes or until golden brown.
Nutrition
- Serving Size: 1 popper (30g)
- Calories: 80
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://homemademealplan.com/jalapeno-popper-pigs-in-a-blanket/