Homemade Apple Pie
Indulge in the warmth of homemade comfort with this delightful Homemade Apple Pie. Perfectly baked to golden perfection, this classic dessert features a flaky crust enveloping a luscious filling made from sweet and spiced apples. The aromas of cinnamon and baked apples will fill your kitchen, creating an inviting atmosphere for family and friends. Whether you’re serving it at a festive gathering or enjoying a cozy night in, this pie is sure to be a crowd-pleaser. Plus, it’s easy to make, allowing you to impress everyone without breaking a sweat!
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups apples, peeled, cored, and sliced
- 3/4 cup sugar
- 2 tablespoons all-purpose flour
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- 1 pastry for double pie crust
- 2–3 tablespoons cold butter, cut into small pieces
Instructions
- Preheat your oven to 425°F.
- Prepare the bottom crust in a 9-inch pie plate and set aside.
- In a bowl, mix sliced apples with sugar, flour, cinnamon, salt, nutmeg, and lemon juice until well combined.
- Pour the apple mixture into the prepared crust and dot with butter.
- Roll out the top crust, place it over the filling, seal edges tightly, and cut slits for ventilation.
- Brush with an egg wash (or milk substitute) and sprinkle sugar on top.
- Bake for 15 minutes at 425°F, then reduce temperature to 375°F and bake for another 30 minutes until golden brown.
- Allow cooling before slicing.
Nutrition
- Serving Size: 1 slice (125g)
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://homemademealplan.com/homemade-apple-pie/