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Herbed Wild Rice Quinoa Stuffing

Herbed Wild Rice Quinoa Stuffing
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If you’re searching for a crowd-pleasing dish that’s both hearty and wholesome, look no further than Herbed Wild Rice Quinoa Stuffing. This delightful medley combines the nutty flavors of wild rice and quinoa with sautéed onions, fragrant herbs, sweet apples, and tangy cranberries. Perfect for busy weeknights or festive gatherings, this stuffing is not only vegetarian and vegan but also gluten-free, making it suitable for all dietary preferences. Its versatility allows it to serve as a satisfying main course or a savory side dish. Once you savor the rich flavors and satisfying textures, you’ll find yourself reaching for this recipe year-round!

Ingredients

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  • 2 tablespoons olive oil
  • 1 large yellow onion, finely chopped
  • 2 stalks celery, chopped
  • 2 medium Granny Smith apples, peeled and diced
  • 2 medium cloves garlic, peeled and finely minced
  • 2 tablespoons fresh thyme leaves, minced
  • 1 teaspoon kosher salt + more to taste
  • 1/2 cup dry-ish white grape juice
  • 4 cups low-sodium vegetable broth
  • 2 cups uncooked wild rice blend
  • 1 cup uncooked quinoa, rinsed well
  • 1 1/2 cups dried cranberries
  • 1 cup raw pecans, chopped
  • 1/2 cup chopped fresh Italian parsley + 1/4 cup more for topping after baking
  • 1/4 cup fresh sage leaves, minced

Instructions

  1. In a large pot over medium heat, add olive oil. Sauté chopped onions and celery until soft (about 5 minutes). Add diced apples, minced garlic, thyme, and salt; continue sautéing.
  2. Stir in grape juice and vegetable broth; bring to a boil. Add wild rice blend, reduce heat to low, cover, and simmer for 35 minutes. Then add rinsed quinoa; cover again and cook for another 15 minutes.
  3. Stir in cranberries, pecans, parsley, and sage. Adjust seasoning if necessary.
  4. Preheat oven to 350°F (175°C). Grease a large casserole dish with olive oil. Transfer the mixture without mashing it down; bake for 25-30 minutes until golden brown.

Nutrition

Find it online: https://homemademealplan.com/herbed-wild-rice-quinoa-stuffing/