Heart-Shaped Brownies
If you’re searching for a delightful treat that combines sweetness and visual charm, look no further than these Heart-Shaped Brownies. Rich, fudgy, and easy to make, these brownies are perfect for any occasion—from cozy nights at home to festive celebrations. Their heart shape adds a special touch that’s sure to impress your loved ones. With simple ingredients and straightforward steps, you’ll have a batch of these delicious brownies ready in no time, filling your home with the irresistible aroma of chocolate. Get ready to create sweet memories as you bake and share these charming treats!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter (melted)
- 3 large eggs
- 1/2 cup all-purpose flour
- 2 tsp vanilla extract
- 1/4 tsp salt
- 1/2 cup chocolate chips or nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a heart-shaped baking pan.
- Melt the butter in a saucepan over low heat. Combine melted butter with granulated sugar and brown sugar.
- Once cooled slightly, whisk in eggs one at a time along with vanilla extract.
- In another bowl, sift together cocoa powder, all-purpose flour, and salt. Gently fold into the wet mixture until combined.
- Pour the batter into the prepared pan and bake for 20-25 minutes until a toothpick comes out with moist crumbs.
- Allow to cool before cutting into heart shapes.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 16g
- Sodium: 70mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://homemademealplan.com/heart-shaped-brownies/