Garlic Parmesan Chicken Tortellini

If you’re looking for a comforting and delicious meal that’s perfect for busy weeknights or family gatherings, you’ve come to the right place! This Garlic Parmesan Chicken Tortellini recipe is a cherished favorite in my home. It combines tender cheese tortellini with creamy garlic parmesan sauce, succulent chicken, and vibrant broccoli. The best part? It’s quick to whip up, making it ideal for those evenings when you want something special without spending hours in the kitchen.

The moment you take your first bite, you’ll understand why this dish holds a special place in my heart. It’s rich, creamy, and bursting with flavor—a true crowd-pleaser! Whether you’re feeding little ones or hosting friends, this recipe is sure to bring smiles all around.

Why You’ll Love This Recipe

  • Quick and Easy: This Garlic Parmesan Chicken Tortellini comes together in just 35 minutes, making it an effortless choice for dinner.
  • Family-Friendly: With its creamy sauce and cheesy tortellini, even picky eaters will be asking for seconds!
  • Wholesome Ingredients: Made with simple yet delicious ingredients that are easy to find at your local grocery store.
  • Make-Ahead Friendly: You can prep most of the components ahead of time, making dinner stress-free on busy nights.
  • Deliciously Satisfying: The combination of flavors and textures—from the tender chicken to the crunchy broccoli—makes every bite delightful!
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Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients to make this scrumptious dish. Each component plays a vital role in creating that rich flavor we all love.

For the Tortellini Dish

  • Cheese tortellini
  • Chicken breast
  • Fresh broccoli
  • Heavy cream
  • Parmesan cheese
  • Garlic cloves
  • Butter
  • Olive oil

Variations

One of the things I adore about this recipe is how flexible it is. Feel free to get creative based on your preferences or what you have on hand!

  • Swap the protein: Try using shrimp or diced turkey instead of chicken for a different flavor profile.
  • Add some greens: Toss in spinach or kale along with the broccoli for an extra nutrient boost.
  • Spice it up: If you like a bit of heat, add red pepper flakes to the sauce for a spicy kick!
  • Go dairy-free: Use coconut cream and nutritional yeast as substitutes for heavy cream and parmesan if you prefer a dairy-free version.

How to Make Garlic Parmesan Chicken Tortellini

Step 1: Cook the Tortellini

Bring a large pot of salted water to boil. Cooking the tortellini according to package directions until al dente ensures they have that perfect bite. Don’t forget to reserve 1 cup of pasta water before draining; it will help adjust your sauce consistency later!

Step 2: Prepare the Broccoli

Steam fresh broccoli florets for 3-4 minutes until they are bright green and crisp-tender. Plunging them into ice water stops the cooking process immediately. This step not only keeps their color vibrant but also preserves their crunchiness.

Step 3: Sear the Chicken

Season chicken cubes with salt and pepper. Heat olive oil in a skillet over medium-high heat. Searing the chicken until golden brown on all sides adds depth to its flavor. Cook until it’s no longer pink inside—about 6-8 minutes—then set it aside.

Step 4: Make the Sauce

In the same skillet, melt butter over medium heat. Add minced garlic and sauté just until fragrant (about one minute) but be careful not to let it brown! Slowly pour in heavy cream while whisking constantly; this creates a smooth base for your sauce.

Step 5: Add Cheese

Remove your skillet from heat and gradually whisk in Parmesan cheese until everything becomes wonderfully creamy. Taste it! If needed, season with salt and pepper. If your sauce feels too thick, simply add some reserved pasta water until it’s just right.

Step 6: Combine Everything

Return your seared chicken back into the skillet along with cooked tortellini and steamed broccoli. Gently toss everything together until well coated with that luscious sauce. Serve immediately topped with extra Parmesan cheese if desired.

Enjoy every bite of this delightful Garlic Parmesan Chicken Tortellini!

Pro Tips for Making Garlic Parmesan Chicken Tortellini

Creating a delicious Garlic Parmesan Chicken Tortellini dish is easy with just a few helpful tips! Here’s how to elevate your cooking experience:

  • Use fresh ingredients: Fresh garlic, broccoli, and high-quality Parmesan cheese make a significant difference in flavor. Fresh ingredients enhance the overall taste and add vibrant colors to your dish.

  • Don’t overcook the tortellini: Cooking tortellini until it’s al dente ensures it maintains its shape and texture. Overcooking can lead to mushy pasta that won’t hold up well in the sauce.

  • Reserve pasta water: Keeping some pasta water handy can help adjust the sauce’s consistency. The starch in the pasta water thickens the sauce and helps it cling better to the tortellini.

  • Sear chicken properly: Make sure to give your chicken enough space in the skillet while searing. This allows for even browning, which adds a lovely depth of flavor to the dish.

  • Taste as you go: Seasoning throughout the cooking process is key. Adjust salt, pepper, and cheese levels according to your preference for a perfectly balanced flavor.

How to Serve Garlic Parmesan Chicken Tortellini

Presenting your Garlic Parmesan Chicken Tortellini beautifully can make all the difference at mealtime. Here are some ideas on how to serve this delightful dish:

Garnishes

  • Chopped fresh parsley: A sprinkle of chopped parsley adds a pop of color and freshness that complements the creamy sauce beautifully.
  • Extra grated Parmesan: Offering some additional grated cheese on top encourages guests (or family members) to customize their servings.
  • Lemon zest: A hint of lemon zest brings brightness, balancing out the richness of the cream and cheese.

Side Dishes

  • Garlic bread: Perfect for soaking up any leftover sauce, garlic bread is a classic choice that pairs wonderfully with this creamy pasta dish.
  • Caesar salad: Crisp romaine lettuce with crunchy croutons and a zesty dressing provides a refreshing contrast to the rich flavors of tortellini.
  • Steamed asparagus: Lightly steamed asparagus drizzled with olive oil adds an elegant touch and complements the meal’s flavors without overpowering them.
  • Roasted vegetables: Colorful roasted vegetables like bell peppers, zucchini, and carrots not only add nutrition but also bring vibrant visual appeal alongside your tortellini.

Enjoy crafting this delightful meal that’s sure to please everyone at your table!

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Make Ahead and Storage

This Garlic Parmesan Chicken Tortellini recipe is not only delicious but also perfect for meal prep! You can easily make it ahead of time and enjoy it throughout the week.

Storing Leftovers

  • Allow the dish to cool completely before storing.
  • Transfer leftovers to an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing

  • Let the dish cool down completely before freezing.
  • Portion into freezer-safe containers or bags, leaving some space for expansion.
  • Freeze for up to 2 months. Label with the date for easy reference.

Reheating

  • Thaw overnight in the refrigerator if frozen.
  • Reheat in a skillet over medium heat, adding a splash of water or broth if needed to loosen the sauce.
  • Alternatively, you can microwave in short intervals, stirring occasionally until heated through.

FAQs

You might have a few questions about this delightful dish. Here are some common ones:

Can I use other types of pasta instead of tortellini?

Absolutely! While this recipe features cheese tortellini, you can substitute with any pasta shape you prefer. Just adjust cooking times accordingly.

How do I make Garlic Parmesan Chicken Tortellini vegetarian?

To make a vegetarian version of Garlic Parmesan Chicken Tortellini, simply omit the chicken and add more vegetables like spinach or bell peppers for added flavor and nutrition.

Can I prepare Garlic Parmesan Chicken Tortellini in advance?

Yes! This dish is great for meal prep. You can cook it ahead of time and store it in the refrigerator or freezer for later enjoyment.

Final Thoughts

I hope you enjoy making this Garlic Parmesan Chicken Tortellini as much as I do! It’s a comforting meal that’s easy to whip up and perfect for sharing with family or friends. Don’t hesitate to put your own spin on it—add your favorite veggies or spices! Happy cooking, and may your kitchen be filled with love and delicious aromas!

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Garlic Parmesan Chicken Tortellini

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Garlic Parmesan Chicken Tortellini is a creamy, comforting dish that’s perfect for busy weeknights or family gatherings. This delightful recipe features tender cheese tortellini enveloped in a luscious garlic parmesan sauce, succulent chicken, and vibrant broccoli. In just 35 minutes, you can whip up a meal that not only satisfies your hunger but also brings smiles to the table. With its rich flavors and easy preparation, this dish is sure to become a favorite in your home.

  • Author: Violeta
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Stovetop
  • Cuisine: Italian

Ingredients

  • Cheese tortellini
  • Chicken breast
  • Fresh broccoli
  • Heavy cream
  • Parmesan cheese
  • Garlic cloves
  • Butter
  • Olive oil

Instructions

  1. Cook the tortellini according to package directions in salted boiling water until al dente. Reserve 1 cup of pasta water before draining.
  2. Steam fresh broccoli florets for 3-4 minutes until bright green and crisp-tender. Plunge into ice water.
  3. Season chicken cubes with salt and pepper. Heat olive oil in a skillet over medium-high heat and sear chicken until golden brown and cooked through, about 6-8 minutes. Set aside.
  4. In the same skillet, melt butter over medium heat, add minced garlic, and sauté until fragrant (about one minute). Slowly pour in heavy cream while whisking.
  5. Remove from heat and whisk in Parmesan cheese until creamy. Adjust seasoning with salt and pepper, adding reserved pasta water for desired consistency.
  6. Combine the seared chicken, cooked tortellini, and steamed broccoli in the skillet. Toss gently to coat in the sauce and serve immediately.

Nutrition

  • Serving Size: 1 serving
  • Calories: 600
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 18g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 4g
  • Protein: 28g
  • Cholesterol: 85mg

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