Garlic Parmesan Chicken Meatloaves
Enjoy easy-to-make Garlic Parmesan Chicken Meatloaves that are healthy and flavorful! Perfect for weeknight dinners—try this recipe today!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground chicken
- 1/2 cup bread crumbs
- 1/2 cup grated parmesan cheese
- 3 cloves garlic, minced
- 1 egg
- 1/2 small onion, finely chopped
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Olive oil for greasing
Instructions
- Preheat your oven to 375°F (190°C) and prepare a baking sheet by lining it with parchment paper or lightly greasing it.
- In a large bowl, mix together the ground chicken, breadcrumbs, parmesan cheese, minced garlic, egg, chopped onion, oregano, basil, salt, and pepper until just combined.
- Divide the mixture into four equal portions and shape each into an oval loaf.
- Place the loaves on the prepared baking sheet and bake for 20-25 minutes or until they reach an internal temperature of 165°F (74°C).
- Allow the meatloaves to rest for a few minutes before slicing and serving.
Nutrition
- Serving Size: 1 meatloaf (approximately 113g)
- Calories: 220
- Sugar: 0g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 90mg
Find it online: https://homemademealplan.com/garlic-parmesan-chicken-meatloaves/