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French Onion Beef Sloppy Joes

French Onion Beef Sloppy Joes

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French Onion Beef Sloppy Joes are the ultimate comfort food that combines the rich, savory flavors of French onion soup with a hearty, cheesy filling. Perfect for busy weeknights or family gatherings, these sandwiches are easy to whip up and guaranteed to leave everyone asking for seconds! With caramelized onions, seasoned ground beef, and gooey cheese piled high on soft buns, you’ll enjoy every satisfying bite. This recipe is not only quick but also versatile, allowing you to customize it with your favorite toppings or side dishes.

Ingredients

Scale
  • 1 lb ground beef
  • 1 large onion (thinly sliced)
  • 2 tablespoons butter
  • 2 teaspoons Worcestershire sauce
  • 1 packet French onion soup mix
  • 1 cup beef broth
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 4 soft hamburger buns
  • 1 cup shredded mozzarella cheese

Instructions

  1. Brown ground beef in a skillet over medium heat until cooked through; drain excess fat.
  2. In the same skillet, melt butter and olive oil, then add sliced onions. Cook on medium-low for about 15 minutes until caramelized.
  3. Stir in Worcestershire sauce and French onion soup mix, coating the onions evenly.
  4. Pour in beef broth and simmer for 5 minutes to meld flavors.
  5. Combine the beef with the onion mixture; season with salt and pepper.
  6. Spoon filling onto hamburger buns and top with mozzarella cheese.
  7. Broil for 1-2 minutes until the cheese is bubbly and golden.
  8. Serve immediately.

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