Easy Chow Mein
Discover the joy of homemade Easy Chow Mein, a vibrant and satisfying dish that brings together tender lo mein noodles, colorful vegetables, and a savory sauce in just 25 minutes! This quick recipe is perfect for busy weeknights or casual gatherings with friends. The delightful mix of textures and flavors is sure to impress even the pickiest eaters at your table. Customize it with your favorite proteins and veggies for a meal that’s not only delicious but also packed with nutrients. Enjoy every bite of this comforting stir-fry that makes dinner feel like a warm hug!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Stir-frying
- Cuisine: Asian
Ingredients
Scale
- 8 oz lo mein noodles
- 1 cup green cabbage, shredded
- 1 cup purple cabbage, shredded
- 1 medium carrot, thinly sliced
- 1 bell pepper (any color), sliced
- 2 green onions, chopped
- 3 tbsp low-sodium soy sauce
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1 tsp ginger, minced
- 8 oz protein (chicken or tofu)
Instructions
- Prepare all ingredients by chopping vegetables and mincing garlic and ginger.
- Cook lo mein noodles according to package directions until al dente. Drain and toss with oil.
- Heat sesame oil in a large skillet over medium heat. Add garlic and ginger; sauté for about 30 seconds.
- Stir-fry cabbage, carrots, bell pepper, and your chosen protein until vegetables are tender-crisp (about 5 minutes).
- Pour soy sauce over the mixture, add the cooked noodles, and toss gently to combine.
- Serve in bowls garnished with green onions.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 320
- Sugar: 6g
- Sodium: 580mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 50mg
Find it online: https://homemademealplan.com/easy-chow-mein/