Cucumber Feta Salad
If you’re searching for a refreshing and vibrant dish to elevate your meals, this Cucumber Feta Salad is an absolute must-try! Bursting with crisp cucumbers, creamy feta, and bright herbs, this salad embodies the essence of summer. Perfect for busy weeknights or family gatherings, it’s quick to prepare and always a hit. You can easily customize it to suit your taste preferences, making it a versatile addition to any table. Served alongside grilled meats or as a light lunch on its own, this nutritious salad will quickly become a go-to recipe!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 6
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 2 large cucumbers, thinly sliced
- 1 small red onion, thinly sliced
- 1/4 cup fresh dill, chopped
- 1/4 cup fresh parsley, chopped
- 1 cup feta cheese, crumbled
- 1/4 cup extra virgin olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions
- Slice cucumbers and red onion into thin rounds. Combine them in a large mixing bowl with chopped dill and parsley.
- Sprinkle crumbled feta cheese over the vegetables and gently fold it in for even distribution.
- In a separate small bowl, whisk together olive oil, lemon juice, salt, and pepper until well combined.
- Drizzle the dressing over the cucumber mixture and toss gently to combine. Let it rest for 10-15 minutes before serving for optimal flavor.
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 160
- Sugar: 3g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://homemademealplan.com/cucumber-feta-salad/