Cucumber Dill Salad
If you’re in search of a side dish that embodies the essence of summer, look no further than this refreshing Cucumber Dill Salad. With its crisp cucumbers and aromatic dill, this salad brings a delightful crunch and tangy flavor to your table. Perfectly suited for family gatherings, weeknight dinners, or weekend BBQs, it’s a versatile addition that complements almost any meal. Best of all, it comes together in just 10 minutes, making it an easy yet elegant choice for busy days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves about 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- ¾ cup Greek yogurt
- 1 ½ tablespoons extra virgin olive oil
- 1 ½ tablespoons lemon juice
- ¼ teaspoon grated garlic
- ½ teaspoon fine salt
- â…• teaspoon black pepper
- 1 ½ lbs cucumbers, sliced
- ½ red onion, finely sliced
- ¼ cup fresh dill, chopped
Instructions
- In a small bowl, whisk together Greek yogurt, olive oil, lemon juice, garlic, salt, and black pepper until smooth.
- Slice cucumbers lengthwise and then into thin pieces; also finely slice the red onion.
- In a large bowl, combine cucumbers, red onion, and fresh dill. Drizzle the dressing over and toss to coat evenly.
- Serve immediately or chill in the refrigerator before serving for enhanced flavor.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 130
- Sugar: 4g
- Sodium: 230mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://homemademealplan.com/cucumber-dill-salad/