Crockpot Chicken Parmesan Soup Recipe

If you’re looking for a cozy, comforting dish that brings all the flavors of Chicken Parmesan into a warm bowl of soup, then this Crockpot Chicken Parmesan Soup Recipe is just what you need! It’s perfect for those busy weeknights when you want something delicious without spending hours in the kitchen. Plus, it’s great for family gatherings or even meal prep for the week ahead. Trust me, you’ll want to keep this recipe close at hand!

This soup is special not only because of its rich flavors but also due to how incredibly easy it is to prepare. You can toss everything into the crockpot and let it do the magic while you go about your day. Sounds perfect, right?

Why You’ll Love This Recipe

• Super Easy Preparation: Just throw all the ingredients into your crockpot, and let it work its magic while you relax!
• Family-Friendly Flavor: Everyone loves chicken parmesan, and this soup version is sure to please even the pickiest eaters.
• Make-Ahead Convenience: Perfect for meal prep! You can enjoy leftovers throughout the week.
• Creamy and Delicious: With rich parmesan and mozzarella cheese blended into every bite, you’ll savor every spoonful.
• Versatile Ingredients: Feel free to play around with ingredients based on what you have on hand.

Ingredients You’ll Need

Gathering simple and wholesome ingredients makes cooking joyful! Here’s what you’ll need for this delightful soup:

For the Soup Base

• 3 boneless chicken breasts
• 1 tablespoon minced garlic
• 1 can crushed tomatoes (28 oz)
• 1 can tomato sauce (15 oz)
• 1 tsp salt
• 1 tsp ground black pepper
• 2 tsp Italian seasoning
• 4 cups chicken broth

For Creaminess and Toppings

• 1 cup parmesan cheese (freshly shaved)
• 1 cup heavy whipping cream
• 8 oz rotini pasta (uncooked)
• 1/2 cup bread crumbs
• 1 tablespoon butter
• 1 1/2 cup shredded mozzarella

Variations

One of the best things about this recipe is its flexibility! You can easily adapt it based on your preferences or what you have in your pantry.

• Swap the protein: Try using turkey or even plant-based chicken alternatives for a different twist!
• Add some veggies: Toss in spinach, carrots, or zucchini for an extra boost of nutrition.
• Change up the pasta: If rotini isn’t your favorite, any short pasta like penne or shells would work beautifully.
• Spice it up: Add red pepper flakes or your favorite spicy seasoning to give it a little kick!

How to Make Crockpot Chicken Parmesan Soup Recipe

Step 1: Prepare the Soup Base

Start by adding your boneless chicken breasts along with minced garlic into your crockpot. Then pour in the crushed tomatoes and tomato sauce. Season with salt, pepper, Italian seasoning, and add the chicken broth. This step is crucial because these ingredients will meld together over time to create a rich flavor base.

Step 2: Let It Cook

Cover your crockpot with a lid and set it to cook on low for 6-8 hours or high for 3-4 hours. The slow cooking process allows all those wonderful flavors to develop fully while making the chicken tender enough to shred easily.

Step 3: Shred and Stir In Creaminess

Once cooked, shred the chicken directly in the pot. Then stir in freshly shaved parmesan cheese, heavy whipping cream, and uncooked rotini pasta. This will make your soup super creamy and hearty. Cover again and cook on low for another 30 minutes (or high for 15 minutes) until the pasta is perfectly al dente.

Step 4: Sauté Your Toppings

While waiting for your soup to finish cooking, take a moment to sauté breadcrumbs in butter on your stovetop. This adds a lovely crunch that complements the creamy soup perfectly.

Step 5: Serve with Love

Ladle individual servings into bowls and generously top them with shredded mozzarella cheese followed by the sautéed breadcrumbs. Enjoy each bite of this comforting Crockpot Chicken Parmesan Soup – it’s sure to become a favorite!

Now grab a spoon and dig in!

Pro Tips for Making Crockpot Chicken Parmesan Soup Recipe

Cooking should be a joyful experience, and these tips will help you create the ultimate comfort food!

• Use fresh ingredients: Fresh herbs and quality chicken make a noticeable difference in flavor. Opt for fresh garlic and high-quality chicken broth to enhance the overall taste of your soup.

• Adjust the seasoning: Everyone’s taste buds are different! Don’t hesitate to tweak the salt, pepper, or Italian seasoning according to your preference. Taste as you go for a soup that suits your palate perfectly.

• Cook on low for best results: While you can cook this soup on high, cooking it on low allows the flavors to meld beautifully over time. This slow cooking process enhances the depth of flavor in your dish.

• Store leftovers properly: If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave to maintain creaminess.

• Experiment with pasta shapes: Feel free to substitute rotini with other pasta shapes like shells or penne. Different shapes not only change the texture but also how well they hold onto that delicious sauce!

How to Serve Crockpot Chicken Parmesan Soup Recipe

Presenting your delicious soup can turn an ordinary meal into something special. Here are some ideas to elevate your dining experience!

Garnishes

• Fresh basil leaves: A sprinkle of fresh basil adds a pop of color and a burst of fresh flavor that complements the creamy soup wonderfully.
• Grated parmesan cheese: Additional freshly grated parmesan can enhance the cheesy goodness of each bowl, making it even more indulgent.

Side Dishes

• Garlic Bread: Warm, crispy garlic bread is perfect for dipping into your creamy soup. It’s easy to prepare and always a crowd-pleaser!

• Caesar Salad: A light Caesar salad adds a refreshing crunch to balance out the richness of the soup. The crisp romaine and tangy dressing make for a fantastic contrast.

• Roasted Vegetables: Seasonal roasted vegetables—like zucchini, bell peppers, and carrots—are not only nutritious but also add vibrant colors and textures that brighten up your meal.

• Cheesy Breadsticks: Soft, cheesy breadsticks are ideal for sopping up every last drop of your rich soup. They’re comforting and pair seamlessly with Italian-inspired dishes!

Enjoy making this delightful Crockpot Chicken Parmesan Soup Recipe, and don’t forget to share it with loved ones!

Make Ahead and Storage

This Crockpot Chicken Parmesan Soup is perfect for meal prep! You can easily make a big batch to enjoy throughout the week, making dinner time a breeze.

Storing Leftovers

• Allow the soup to cool completely before storing.
• Transfer leftovers to airtight containers.
• Store in the refrigerator for up to 4 days.

Freezing

• Let the soup cool completely before freezing.
• Use freezer-safe containers or heavy-duty freezer bags.
• Label with the date and store for up to 3 months.

Reheating

• Thaw overnight in the refrigerator if frozen, or use the microwave for quick thawing.
• Reheat in a pot over medium heat until warmed through, adding a splash of chicken broth if needed.
• Serve hot and add extra mozzarella cheese if desired!

FAQs

Here are some common questions you might have about this delicious recipe.

Can I use other types of pasta in this Crockpot Chicken Parmesan Soup Recipe?

Absolutely! Feel free to substitute with your favorite pasta shape. Just adjust cooking times as necessary so that it cooks perfectly without becoming mushy.

How long does this Crockpot Chicken Parmesan Soup Recipe take to cook?

You can cook this recipe on low for 6-8 hours or on high for 3-4 hours. It’s perfect for busy days when you want a hearty meal ready when you get home!

Can I make this soup dairy-free?

Yes! You can use dairy-free alternatives for cream and cheese. Look for plant-based options that melt well, ensuring you still get that creamy texture.

What should I serve with this soup?

This soup pairs wonderfully with a side salad or crusty bread. You could also top it with fresh basil or parsley for an extra pop of flavor!

Final Thoughts

I hope you enjoy making this cozy Crockpot Chicken Parmesan Soup as much as I do! It’s comforting, flavorful, and perfect for those busy nights when you want something delicious without much fuss. Don’t forget to share your experience and let me know how you love it! Happy cooking!