Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)
Indulge in the delightful Creamy Coffee Pie Recipe (No Bake, 6 Ingredients), a simple yet decadent dessert that brings café-style sweetness right to your home. With its rich coffee flavor and cool, creamy texture, this no-bake pie is perfect for any gathering or a relaxing evening at home. Made with just six accessible ingredients, you can whip it up in no time without ever turning on your oven. Whether enjoyed as a sweet treat after dinner or served at a festive occasion, this pie is sure to impress everyone at the table. Give it a try and discover why it’s destined to be a favorite!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 25 chocolate sandwich cookies
- 4 tbsp melted butter
- 3 cups heavy cream
- ½ cup powdered sugar
- 2 tbsp instant espresso powder
- 14 oz sweetened condensed milk
Instructions
- For the crust, pulse the chocolate sandwich cookies in a food processor until finely crushed. Combine with melted butter until the mixture resembles damp sand.
- Press two-thirds of the crumb mixture into a 9-inch pie pan to form the crust.
- In a mixing bowl, whip heavy cream, powdered sugar, and instant espresso on high until stiff peaks form.
- Gently fold in sweetened condensed milk until well combined.
- Pour the filling into the prepared crust and smooth the top. Freeze for at least 6 hours.
- Let thaw for 10 minutes before slicing and serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 80mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 75mg