Cream Cheese Salsa Dip
Cream Cheese Salsa Dip is the ultimate crowd-pleaser that brings together creamy and zesty flavors in one delicious bite. Perfect for any occasion, whether it’s game day, a family movie night, or a festive gathering with friends, this dip is quick to prepare and incredibly satisfying. With a rich cream cheese base blended with vibrant salsa and topped with sharp cheddar cheese, it’s sure to have everyone coming back for more. Serve it with crunchy tortilla chips or fresh vegetable sticks for an irresistible appetizer that will shine at any event.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup salsa (mild or spicy)
- 1 cup shredded sharp cheddar cheese
- 2 green onions, finely chopped
- 1 tsp garlic powder
Instructions
- Soften the cream cheese by leaving it out at room temperature for about 30 minutes.
- In a large bowl, mix the softened cream cheese with your chosen salsa until smooth.
- Fold in the shredded cheddar cheese, garlic powder, and chopped green onions until well combined.
- Cover and refrigerate for at least one hour to enhance the flavors.
- Serve chilled with tortilla chips or veggie sticks.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 150
- Sugar: 2g
- Sodium: 290mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 35mg
Find it online: https://homemademealplan.com/cream-cheese-salsa-dip/