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Cinnamon-Sugar Pizza

Cinnamon-Sugar Pizza

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Indulge your sweet tooth with the delightful Cinnamon-Sugar Pizza! This easy dessert combines a crispy dough base with a warm, gooey topping of cinnamon and sugar, creating an irresistible treat for any occasion. Perfect for family gatherings or a cozy night in, this pizza is not only simple to make but also customizable to suit your taste. Whether you add chocolate chips, nuts, or fresh fruit, each bite offers a comforting sweetness that fills your home with an inviting aroma. With just 27 minutes from start to finish, you’ll have a scrumptious dessert ready to share—and trust me, it will disappear quickly!

Ingredients

Scale
  • 1 package (14 oz) pizza dough (store-bought or homemade)
  • 4 tablespoons unsalted butter, melted
  • 1/2 cup granulated sugar
  • 2 tablespoons ground cinnamon
  • 1 teaspoon vanilla extract
  • Optional: chocolate chips or nuts for topping

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Roll out the pizza dough on a floured surface to about 12 inches in diameter.
  3. In a bowl, mix together the sugar and cinnamon until well combined.
  4. Brush the melted butter evenly over the dough.
  5. Sprinkle the cinnamon-sugar mixture generously over the buttered dough.
  6. Bake for 10-12 minutes until golden brown and bubbly.
  7. Allow to cool slightly before slicing and serving.

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