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Churro Saltine Toffee

Churro Saltine Toffee

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Churro Saltine Toffee is a delightful and easy-to-make treat that marries the irresistible crunch of saltine crackers with a rich toffee layer, creamy chocolate, and a sprinkle of cinnamon sugar. Perfect for any occasion, this sweet snack comes together in just 25 minutes, making it an ideal choice for busy weeknights or family gatherings. Its combination of flavors and textures will leave everyone wanting more, whether it’s served as a dessert or a fun party snack. Enjoy the blissful harmony of buttery toffee and chocolate goodness that is sure to brighten your day!

Ingredients

  • Saltine crackers
  • Unsalted butter
  • Brown sugar
  • Semi-sweet chocolate chips
  • Granulated sugar
  • Cinnamon
  • Sea salt

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Arrange saltine crackers in a single layer on the baking sheet.
  3. In a saucepan over medium heat, melt unsalted butter and brown sugar until boiling.
  4. Pour the mixture over the crackers and bake for 5-7 minutes until bubbling and golden.
  5. Immediately sprinkle semi-sweet chocolate chips on top; once melted, spread evenly.
  6. Mix granulated sugar with cinnamon and sprinkle over the chocolate layer.
  7. Top with a pinch of sea salt.
  8. Allow to cool completely before breaking into pieces.

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