Print

Chicken Pita Gyros with Tzatziki

Chicken Pita Gyros with Tzatziki

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy flavorful Chicken Pita Gyros with Tzatziki at home! Quick to prepare and deliciously satisfying—try this easy recipe today.

Ingredients

Scale
  • 1 lb chicken breast
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 4 pita breads
  • 1 cup tzatziki sauce
  • 1 cup chopped lettuce
  • ½ cup diced tomatoes
  • ¼ cup sliced red onion

Instructions

  1. In a bowl, mix olive oil, lemon juice, minced garlic, oregano, salt, and black pepper to create the marinade.
  2. Slice the chicken into strips and add to the marinade; refrigerate for at least 30 minutes.
  3. Preheat a grill pan or skillet over medium-high heat; cook marinated chicken strips for 5-7 minutes on each side until fully cooked.
  4. Warm pita breads briefly on the grill or in a dry pan.
  5. Assemble gyros by layering grilled chicken, tzatziki sauce, lettuce, tomatoes, and red onion in each pita.
  6. Serve immediately while warm.

Nutrition