Chicken Alfredo Monkey Bread
If you’re searching for a delightful and interactive meal that brings everyone together, Chicken Alfredo Monkey Bread is the perfect choice! This savory pull-apart bread combines the comforting flavors of pizza dough with tender rotisserie chicken, creamy alfredo sauce, and gooey cheese. Whether it’s for a busy weeknight dinner or a joyful family gathering, this dish promises to be a crowd-pleaser. The best part? Every cheesy bite is bursting with flavor, making it an instant favorite you’ll want to make again and again!
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 10 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 tubes (13.8 ounces each) pizza dough
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic (minced)
- 2 cups mozzarella cheese (shredded)
- 2 cups parmesan cheese (grated)
- 2 cups rotisserie chicken (shredded)
- 1 cup alfredo sauce
Instructions
- Preheat your oven to 375°F and prepare a bundt pan with cooking spray.
- Cut pizza dough into ½-inch pieces and roll them into balls.
- Combine dough balls with olive oil, Italian seasoning, minced garlic, and half of the cheeses in a large bowl.
- Layer half the seasoned dough balls in the bundt pan with some cheese, chicken, and alfredo sauce. Repeat the layers.
- Bake for 45-50 minutes until golden brown and bubbly.
- Let cool for five minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 1g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 45mg
Find it online: https://homemademealplan.com/chicken-alfredo-monkey-bread/