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Caramel Apple Grapes

Caramel Apple Grapes

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Indulge in the delightful fusion of sweet and crunchy with these Caramel Apple Grapes! Perfect for any occasion, from cozy family gatherings to festive celebrations, this treat offers a refreshing twist on classic caramel apples. Juicy green grapes serve as the base, providing a healthier alternative without compromising on taste. The customizable toppings let you create unique variations that cater to every palate, making them a hit with both kids and adults alike. Easy to prepare and fun to make, these bite-sized delights will surely brighten your day!

Ingredients

Scale
  • 1 lb. seedless green grapes
  • 1 (11-oz.) bag caramels
  • 1/4 c. heavy cream
  • 1/2 c. finely chopped raw or roasted peanuts
  • Whole semisweet chocolate chips or sprinkles

Instructions

  1. Wash grapes under cool water and pat dry.
  2. In a small pot over low heat, combine caramels and heavy cream; stir until smooth (about 5 minutes).
  3. Dip each grape into caramel until coated halfway, then roll in chopped peanuts or desired topping.
  4. Place dipped grapes on parchment-lined baking sheet; refrigerate until firm.
  5. For make-ahead options, store in an airtight container and refrigerate.

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