Caramel Apple Grapes
Indulge in the delightful fusion of caramel and grapes with these Caramel Apple Grapes! This bite-sized treat captures the nostalgic flavors of caramel apples while offering a fresh twist, making it an ideal snack for busy weeknights, family gatherings, or festive fall celebrations. With just a few simple ingredients and minimal preparation time, you can whip up a crowd-pleasing dessert that both kids and adults will love. The best part? They’re fully customizable with your favorite toppings, ensuring each grape delivers a unique taste experience. Get ready to impress your guests with this easy-to-make treat that’s as fun to prepare as it is to eat!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 lb. seedless green grapes
- 1 (11-oz.) bag caramels
- 1/4 cup heavy cream
- 1/2 cup finely chopped raw or roasted peanuts
- whole semisweet chocolate chips
- sprinkles
Instructions
- Wash the grapes thoroughly under cold water and dry them well.
- In a small pot over medium heat, combine caramels and heavy cream, stirring frequently until melted into a smooth sauce (about 5 minutes).
- Place chopped peanuts on a plate. Using a toothpick, dip each grape into the caramel, covering at least halfway up the sides. Roll in peanuts and arrange on a parchment-lined baking sheet.
- Refrigerate until ready to serve for best results.
Nutrition
- Serving Size: 1 serving
- Calories: 42
- Sugar: 7g
- Sodium: 12mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://homemademealplan.com/caramel-apple-grapes-3/