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Beefy Garlic Butter Bowl

Beefy Garlic Butter Bowl
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Beefy Garlic Butter Bowl is the ultimate comfort food that brings warmth and satisfaction to your dinner table. This dish features savory ground beef enveloped in a creamy cheddar sauce, all served over perfectly cooked rice. It’s straightforward and quick to prepare, making it an excellent option for busy weeknights or casual family gatherings. With just a handful of wholesome ingredients, this recipe is designed to please even the pickiest eaters, ensuring that everyone leaves the table happy and full. Dive into a plate of this delectable bowl tonight—your taste buds will thank you!

Ingredients

Scale
  • 1 cup uncooked long-grain white rice
  • 1 lb ground beef
  • 1 small onion, diced
  • 4 garlic cloves, minced
  • 1/2 cup milk
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 3 cups low-sodium beef broth
  • Salt and pepper to taste
  • 1 tsp Italian seasoning
  • 3 tbsp butter

Instructions

  1. In a skillet over medium heat, melt 1 tablespoon of butter and sauté the diced onion for about 3–4 minutes until softened.
  2. Add the ground beef, breaking it apart with a spatula until browned. Drain any excess fat if necessary.
  3. Stir in minced garlic and cook for another minute until fragrant.
  4. Add uncooked rice, beef broth, Italian seasoning, salt, and pepper. Stir well.
  5. Bring to a boil, reduce heat, cover, and simmer for 18–20 minutes until rice is tender.
  6. In a small saucepan over low heat, melt remaining butter and mix in Parmesan cheese, shredded cheddar, and milk until smooth.
  7. Combine the cheese sauce with the beef and rice mixture; stir until fully integrated.
  8. Cook uncovered for a couple more minutes before serving warm.

Nutrition

Find it online: https://homemademealplan.com/beefy-garlic-butter-bowl/