Baked Broccoli Cheese Balls
Looking for a delicious and nutritious snack that everyone will love? These Baked Broccoli Cheese Balls are the perfect solution! Combining the goodness of broccoli with the comforting melt of cheese, they make an ideal appetizer or a fun addition to lunchboxes. Easy to prepare and customizable, these cheesy bites are not only tasty but also a sneaky way to sneak in some vegetables. Perfect for busy weeknights or family gatherings, they can be made ahead of time for ultimate convenience. Once you try them, you’ll find they quickly become a favorite in your home!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 20 servings 1x
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups finely chopped broccoli florets
- 1 cup breadcrumbs
- 1 1/2 cups shredded cheddar cheese
- 1/3 cup grated Parmesan cheese
- 2 eggs
- 2 tbsp all-purpose flour
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- Cooking spray
Instructions
- Preheat your oven to 400°F (200°C) to ensure even cooking.
- Steam broccoli florets until tender-crisp (about 3-5 minutes), then cool and finely chop.
- In a large bowl, mix chopped broccoli with breadcrumbs, cheddar cheese, Parmesan cheese, eggs, flour, garlic powder, onion powder, salt, and pepper until well combined.
- Roll mixture into about 1-inch balls and place on a greased baking sheet.
- Bake for 20-25 minutes until golden brown. For extra crispiness, broil for an additional minute or two.
- Allow to cool slightly before serving warm with your favorite dip.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 70
- Sugar: 0g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://homemademealplan.com/baked-broccoli-cheese-balls/