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Apple Pie Bars

Apple Pie Bars
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Apple Pie Bars are a delightful twist on a classic dessert, capturing the essence of homemade apple pie in a portable, easy-to-serve format. Bursting with tender apples and warm spices, these bars sit atop a buttery, flaky crust and are finished with a crumbly streusel topping. Perfect for family gatherings, cozy nights in, or simply satisfying your sweet tooth, these Apple Pie Bars promise to become a favorite in your dessert repertoire. With simple ingredients that you likely already have at home, you can whip up this treat quickly and fill your kitchen with the irresistible scent of baked apples. Enjoy them warm with a scoop of non-dairy ice cream or indulge in their deliciousness as they are!

Ingredients

Scale
  • 3/4 cup butter, softened at room temperature
  • 1/2 cup granulated sugar
  • 2 cups all-purpose flour
  • 1/2 tsp cinnamon
  • Pinch salt
  • 8 cups apples, peeled and thinly sliced
  • 1/2 cup granulated sugar
  • 3 tbsp all-purpose flour
  • 1 tsp cinnamon
  • 3/4 cup rolled oats (quick oats)
  • 3/4 cup brown sugar, packed
  • 1/2 cup all-purpose flour
  • 1/2 tsp cinnamon
  • 1/2 cup cold butter, cubed

Instructions

  1. Preheat your oven to 350°F (175°C) and line a 9×13-inch baking dish with parchment paper.
  2. In a bowl, cream together softened butter and granulated sugar until light and fluffy. Gradually mix in flour, cinnamon, and salt until combined. Press into the prepared baking dish and bake for 15 minutes.
  3. While the crust bakes, combine sliced apples, granulated sugar, flour, and cinnamon in another bowl.
  4. Prepare the streusel by mixing rolled oats, brown sugar, flour, cinnamon, and cold cubed butter until crumbly.
  5. Spread the apple mixture over the crust and top with streusel. Bake for an additional 45 minutes until golden brown.
  6. Let cool completely before cutting into squares.

Nutrition

Find it online: https://homemademealplan.com/apple-pie-bars/