Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

If you’re looking for a cozy fall treat that fills your kitchen with the warm scent of spices, then these Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight are just what you need! These muffins have become a beloved staple in our home, perfect for busy weeknights or family gatherings. There’s something truly special about enjoying a freshly baked muffin with a cup of tea while snuggling under a blanket. Trust me, once you try these, they’ll quickly become a favorite in your recipe collection!

What makes these muffins even more delightful is how easy they are to make. You can whip up a batch in no time and enjoy them fresh from the oven or save some for later—if they last that long!

Why You’ll Love This Recipe

• Easy to make: This recipe is simple and straightforward, making it perfect for bakers of all levels.
• Family-friendly: Everyone loves the moist texture and sweet streusel topping—kids and adults alike!
• Make-ahead convenience: Bake a batch ahead of time and enjoy them throughout the week for breakfast or snacks.
• Delicious flavor: The combination of pumpkin and warm spices creates a comforting taste that screams fall.
• Health-conscious choice: At just 280 calories each, these muffins are a delightful treat without the guilt.

Ingredients You’ll Need

You’ll be pleased to know that this recipe uses simple, wholesome ingredients that you might already have in your pantry. Grab your measuring cups and let’s get started on making these delightful muffins!

For the Muffins:

• 1 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon baking powder
• 1 teaspoon ground cinnamon
• ½ teaspoon ground ginger
• ¼ teaspoon ground nutmeg
• ⅛ teaspoon ground cloves
• ½ teaspoon salt
• 1 cup canned pumpkin puree (not pumpkin pie filling)
• ½ cup granulated sugar
• ½ cup packed light brown sugar
• ½ cup vegetable oil
• 2 large eggs
• 1 teaspoon vanilla extract

For the Streusel Topping:

• ½ cup all-purpose flour
• ¼ cup packed light brown sugar
• ¼ cup granulated sugar
• ¼ teaspoon ground cinnamon
• ¼ cup cold unsalted butter, cut into small pieces

Variations

This recipe is wonderfully flexible, allowing you to customize it to your taste! Here are some fun ideas to switch things up:

• Add nuts: Toss in some chopped walnuts or pecans for an extra crunch.
• Incorporate chocolate chips: A handful of dairy-free chocolate chips adds a sweet twist.
• Make it gluten-free: Substitute all-purpose flour with a gluten-free blend to make these muffins suitable for everyone.
• Spice it up: Experiment with adding more spices like cardamom or allspice for an interesting flavor profile.

How to Make Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

Step 1: Preheat Your Oven

Preheat your oven to 375°F (190°C). This step is crucial because starting with a hot oven ensures that your muffins rise beautifully.

Step 2: Mix the Dry Ingredients

In a large bowl, whisk together the flour, baking soda, baking powder, cinnamon, ginger, nutmeg, cloves, and salt. Mixing these dry ingredients separately helps ensure an even distribution of flavors throughout your muffins.

Step 3: Combine Wet Ingredients

In another bowl, whisk together the pumpkin puree, granulated sugar, brown sugar, vegetable oil, eggs, and vanilla extract until smooth. This mixture brings moisture and richness to your muffins—it’s where all that delicious flavor starts!

Step 4: Combine Wet and Dry Mixtures

Pour the wet ingredients into the dry ingredients. Stir gently with a spatula until just combined; remember not to overmix! A few lumps are okay—overmixing can lead to tough muffins.

Step 5: Prepare the Streusel Topping

In a small bowl, mix together the flour, brown sugar, granulated sugar, and cinnamon. Add the cold butter pieces. Using your fingers or a pastry blender, cut the butter into this mix until it resembles coarse crumbs. This step creates that lovely crumbly topping everyone loves!

Step 6: Fill Muffin Cups

Divide the muffin batter evenly among the 12 prepared muffin cups. You want each muffin to have enough batter for that perfect rise.

Step 7: Add Streusel Topping

Generously sprinkle the streusel topping over each muffin before baking. This will give them that irresistible crunchy top we all adore.

Step 8: Bake

Bake for 18-22 minutes or until a wooden skewer inserted into the center comes out clean. Keep an eye on them; every oven is different!

Step 9: Cool Down

Let the muffins cool in the tin for about five minutes before transferring them to a wire rack. This helps set their shape while still being warm enough to enjoy immediately!

Now you’re ready to indulge in these Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight! Enjoy them fresh out of the oven or save some for later—they’re sure to bring comfort no matter when you enjoy them!

Pro Tips for Making Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

Baking can be a delightful adventure, and with these tips, you’ll ensure your muffins turn out perfectly every time!

• Use fresh spices: Fresh spices enhance the flavor of your muffins significantly. Ground spices lose their potency over time, so if yours have been sitting in the cupboard for a while, consider replacing them for a more vibrant taste.

• Don’t overmix the batter: Mixing just until combined will help keep your muffins light and fluffy. Overmixing can lead to dense muffins, so remember that a few lumps are perfectly fine.

• Chill the butter for streusel: Cold butter is key to achieving that crumbly texture in your streusel topping. It creates little pockets of buttery goodness that will melt into your muffins as they bake.

• Test for doneness: Ovens can vary, so start checking your muffins a few minutes before the suggested baking time. A toothpick or skewer inserted into the center should come out clean or with just a few moist crumbs attached.

• Store properly: To keep your muffins fresh longer, store them in an airtight container at room temperature for up to three days or freeze for longer storage. This way, you can enjoy them at your leisure!

How to Serve Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight

These muffins are not only delicious but also visually appealing! Here are some fun ways to present and serve them that will impress any guest.

Garnishes

• Powdered sugar sprinkle: A light dusting of powdered sugar adds an elegant touch to your muffins.
• Cinnamon stick: Placing a cinnamon stick next to your muffin on a plate enhances the fall theme and adds an aromatic element.
• Whipped coconut cream: A dollop of whipped coconut cream on top of each muffin adds richness while keeping it dairy-free.

Side Dishes

• Fresh fruit salad: A colorful mix of seasonal fruits complements the flavors of pumpkin and spices beautifully. The freshness balances the richness of the muffins.
• Yogurt parfait: Layer plant-based yogurt with granola and fruit for a creamy side that contrasts nicely with the muffin’s texture.
• Herbal tea: A warm cup of herbal tea, like chai or chamomile, pairs wonderfully with these spiced muffins, making for a cozy afternoon treat.
• Nut butter spread: Offer almond or cashew butter on the side; spreading it on half a muffin adds protein and additional flavor!

Now you’re all set to bake and serve these Amazing Spiced Pumpkin Streusel Muffins! Enjoy every delicious bite this fall season.

Make Ahead and Storage

These Amazing Spiced Pumpkin Streusel Muffins are perfect for meal prep! You can easily whip up a batch and enjoy them throughout the week, making breakfast or snack time a breeze.

Storing Leftovers

• Store muffins in an airtight container at room temperature for up to 3 days.
• For longer freshness, keep them in the fridge for up to a week.

Freezing

• Allow the muffins to cool completely before freezing.
• Place them in a single layer on a baking sheet and freeze until solid.
• Transfer the frozen muffins to a freezer-safe bag or container, removing as much air as possible. They can be frozen for up to 3 months.

Reheating

• To enjoy your muffins warm, preheat your oven to 350°F (175°C) and place muffins on a baking sheet for about 10 minutes.
• Alternatively, you can microwave each muffin for about 15-20 seconds until warmed through.

FAQs

Here are some common questions you might have about these delightful muffins:

Can I make Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight gluten-free?

Yes! Simply substitute the all-purpose flour with a gluten-free flour blend that measures cup-for-cup.

How many calories are in Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight?

Each muffin contains approximately 280 calories, making it a delightful yet guilt-free treat!

Can I substitute the vegetable oil in this recipe?

Absolutely! You can use melted coconut oil, applesauce, or any neutral-flavored oil as a substitute for vegetable oil.

Can I add nuts or chocolate chips to the muffins?

Yes! Feel free to fold in some chopped walnuts or dairy-free chocolate chips into the batter for added texture and flavor.

What is the best way to enjoy these muffins?

These muffins are delicious on their own, but you can enjoy them warm with a spread of dairy-free butter or cream cheese for extra indulgence!

Final Thoughts

I hope you find joy in baking these Amazing Spiced Pumpkin Streusel Muffins! They’re not just treats; they’re little bites of autumn goodness that bring warmth and comfort. Enjoy making them as much as you will enjoy eating them! Don’t hesitate to share your experiences or any twists you add. Happy baking!