Almond Croissant Bites
Indulge in the delightful charm of Almond Croissant Bites, a flaky and sweet treat that’s perfect for any occasion! These mini pastries are crafted with store-bought puff pastry for a quick and easy preparation. The rich almond filling made with almond flour and extract guarantees an irresistible flavor that will leave your taste buds dancing. Ideal for brunch gatherings, after-school snacks, or simply as an afternoon pick-me-up, these bites are sure to impress family and friends alike. Plus, they freeze beautifully, ensuring you always have a delicious dessert on hand.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet store-bought puff pastry (thawed)
- 1 cup blanched almond flour
- ½ cup light brown sugar (packed)
- ½ cup salted butter (softened)
- 1½ tablespoons all-purpose flour
- 1 large egg
- 1 teaspoon pure almond extract
- ¼ cup sliced almonds
- Powdered sugar (for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix almond flour, brown sugar, butter, all-purpose flour, egg, and almond extract until combined.
- Roll the thawed puff pastry into an 11×11 square and cut into twenty-four 2×2 inch squares.
- Press each square into a mini muffin pan to form cups.
- Fill each cup with about 1 tablespoon of the almond mixture and top with sliced almonds.
- Bake for 10-15 minutes until golden brown. Cool slightly and dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 155
- Sugar: 6g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://homemademealplan.com/almond-croissant-bites/