Peanut Butter Cream Cheese Bites
If you’re looking for a delightful treat that combines rich flavor with minimal effort, you’ve come to the right place! These Peanut Butter Cream Cheese Bites are a family favorite in my household. They’re perfect for busy weeknights when you want something sweet without spending hours in the kitchen. Plus, they make a fantastic addition to any gathering, from casual get-togethers to festive celebrations.
What I love most about these bites is how easy they are to whip up. With just three simple ingredients, you can create a creamy, indulgent snack that will satisfy your peanut butter cravings. Trust me; once you try them, you’ll be making these little gems on repeat!
Why You’ll Love This Recipe
- Quick and Easy: In just 10 minutes of prep time, you can have these delicious bites ready to chill.
- Family-Friendly: Everyone loves peanut butter! These bites are a hit with kids and adults alike.
- Make-Ahead Convenience: Prepare them in advance for parties or snacks throughout the week.
- No-Bake Delight: No oven required means less heat in the kitchen—perfect for warm days!
- Rich Flavor: The combination of cream cheese and peanut butter creates a smooth, irresistible taste.

Ingredients You’ll Need
Let’s keep it simple! The ingredients for these Peanut Butter Cream Cheese Bites are wholesome and easy to find. Here’s what you’ll need:
For the Bites
- 8 oz cream cheese, softened
- 1 cup creamy peanut butter
- 1 cup powdered sugar (plus more as needed)
Variations
Get creative with these bites! The recipe is flexible, so feel free to switch things up based on your preferences or what you have on hand.
- Add some crunch: Mix in chopped nuts or crushed graham crackers for an added texture.
- Go chocolatey: Roll the bites in cocoa powder or melted dairy-free chocolate for a delightful twist.
- Flavor it up: Add a touch of vanilla extract or a sprinkle of cinnamon to enhance the flavor.
- Try different nut butters: Substitute almond butter or cashew butter if you’re feeling adventurous!
How to Make Peanut Butter Cream Cheese Bites
Step 1: Mix the Base
In a medium mixing bowl, combine the softened cream cheese and peanut butter. It’s important that your cream cheese is softened for easy blending. Use a hand mixer or sturdy spatula to blend until the mixture is smooth and creamy. This step lays the foundation for that luscious texture we all love!
Step 2: Add the Sugar
Gradually add the powdered sugar to your mixture, mixing well after each addition. This helps ensure everything incorporates smoothly. Continue until the mixture is thick enough to hold together like dough. If it feels too sticky, don’t worry—just add more powdered sugar one tablespoon at a time until it’s manageable.
Step 3: Shape and Chill
Now comes the fun part! Scoop out small portions of dough and roll them into 1-inch balls using your hands or a cookie scoop. Place your rolled balls on a parchment- or wax paper–lined baking sheet. Chilling them in the refrigerator for at least 30 minutes helps firm them up so they’re easier to enjoy later.
These Peanut Butter Cream Cheese Bites are sure to become your new go-to treat for any occasion. Happy snacking!
Pro Tips for Making Peanut Butter Cream Cheese Bites
These little bites are incredibly easy to make, but a few tips can elevate them from delicious to downright irresistible!
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Use Room Temperature Ingredients: Starting with softened cream cheese ensures a smooth, lump-free mixture. This helps the flavors blend better and gives your bites a creamy texture.
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Adjust Sweetness to Taste: Feel free to modify the amount of powdered sugar based on your sweetness preference. Remember, you can always add more, but it’s hard to take it away once it’s in there!
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Experiment with Nut Butters: If you’re feeling adventurous, try substituting part of the peanut butter with almond or cashew butter for a unique flavor twist. Each nut butter brings its own character and richness.
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Chill Longer for Firmer Bites: For a firmer texture, consider chilling the bites for an hour or more. This makes them easier to handle and gives a satisfying bite when you pop one in your mouth.
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Use Mini Cupcake Liners for Presentation: Placing each bite in a mini cupcake liner not only enhances the presentation but also makes them easier to serve and eat at parties or gatherings.
How to Serve Peanut Butter Cream Cheese Bites
These Peanut Butter Cream Cheese Bites are perfect for any occasion! Whether you’re hosting a party, enjoying a movie night, or just need a sweet snack, here are some creative ideas on how to serve them.
Garnishes
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Chopped Nuts: Sprinkle some chopped peanuts or walnuts on top of each bite for an added crunch and nutty flavor that complements the creamy filling.
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Drizzle of Chocolate: A light drizzle of dairy-free chocolate syrup adds an indulgent touch that will impress anyone who sees (or tastes) these delightful snacks.
Side Dishes
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Fresh Fruit Platter: Pair your bites with a colorful array of fresh fruits like strawberries, apple slices, and banana segments. The sweetness of the fruit balances perfectly with the rich flavors of the bites.
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Veggie Sticks with Hummus: Offer some crunchy veggie sticks such as carrots, celery, and bell peppers alongside hummus. The freshness of the veggies provides a nice contrast to the creaminess of the bites.
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Rice Cakes: Serve your Peanut Butter Cream Cheese Bites on top of plain or lightly flavored rice cakes. This adds an extra layer of crunch and makes for an easy grab-and-go snack option.
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Trail Mix: Create a simple trail mix with nuts, seeds, and dried fruits as a side dish. This adds a variety of textures and is perfect for snacking alongside your creamy treats.
With these serving ideas and pro tips, your Peanut Butter Cream Cheese Bites will be the star of any gathering! Enjoy creating these delightful bites that bring smiles to everyone’s faces.

Make Ahead and Storage
These Peanut Butter Cream Cheese Bites are perfect for meal prep! You can whip them up in advance, making them an easy grab-and-go snack or dessert whenever you crave something sweet.
Storing Leftovers
- Store the bites in an airtight container.
- Keep them in the refrigerator for up to one week.
- For optimal freshness, place a piece of parchment paper between layers if stacking.
Freezing
- Place the bites on a parchment-lined baking sheet and freeze until solid (about 1-2 hours).
- Once frozen, transfer them to a freezer-safe bag or container.
- They can be stored in the freezer for up to three months.
Reheating
- There’s no need to reheat these bites; they’re best enjoyed chilled!
- If you prefer them at room temperature, let them sit out for about 10-15 minutes before serving.
FAQs
Here are some common questions about making Peanut Butter Cream Cheese Bites!
Can I use crunchy peanut butter for Peanut Butter Cream Cheese Bites?
Absolutely! Crunchy peanut butter will add a delightful texture to your bites. Just keep in mind that it may slightly alter the creaminess of the final product.
How do I make Peanut Butter Cream Cheese Bites vegan?
To make these bites vegan, substitute cream cheese with a plant-based alternative and ensure your powdered sugar is free from bone char. Use natural sweeteners like maple syrup if desired.
What can I pair with Peanut Butter Cream Cheese Bites?
These delicious bites pair wonderfully with fresh fruit like apples or bananas. You can also serve them alongside pretzels or graham crackers for a tasty contrast!
Final Thoughts
I hope you enjoy making these delightful Peanut Butter Cream Cheese Bites as much as I do! They’re not only quick and easy but also satisfyingly rich and creamy. Whether for a snack or dessert, they’re bound to be a hit. Happy snacking, and don’t forget to share your experience!
Peanut Butter Cream Cheese Bites
Discover the perfect sweet treat with these Peanut Butter Cream Cheese Bites! This no-bake delight combines the creamy richness of cream cheese with the nutty flavor of peanut butter, creating an indulgent snack that’s sure to please everyone. With just three simple ingredients and a quick preparation time, you can whip up these bites for a family movie night, a gathering, or even as a satisfying after-school snack. Not only are they easy to make, but they can also be customized to suit your taste—add chocolate, nuts, or spices for a personal twist. Whether enjoyed straight from the fridge or paired with fresh fruit and crunchy snacks, these bites offer a deliciously creamy experience in every bite.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 15 bites 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 8 oz cream cheese, softened
- 1 cup creamy peanut butter
- 1 cup powdered sugar (plus more as needed)
Instructions
- In a medium mixing bowl, blend the softened cream cheese and peanut butter until smooth.
- Gradually mix in powdered sugar until the mixture holds together like dough. Adjust sweetness as desired.
- Roll into 1-inch balls and place on a parchment-lined baking sheet.
- Chill in the refrigerator for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 bite (20g)
- Calories: 90
- Sugar: 7g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
