Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

If you’re looking for a breakfast recipe that’s as delicious as it is easy to make, then these Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) are just what you need! They’re perfect for busy mornings, lazy weekends, or even as a crowd-pleasing addition to brunch gatherings. Imagine sweet Hawaiian rolls filled with fluffy scrambled eggs, crispy turkey bacon, and gooey cheddar cheese, all brought together with a brush of savory ranch butter. It’s no wonder this recipe has become a favorite in my home!

These sliders are not only tasty but also versatile and family-friendly. Whether you’re cooking for a big group or just whipping up something quick for yourself, these sliders fit the bill. Trust me, once you try them, they’ll become a go-to dish that you’ll want to share with friends and family!

Why You’ll Love This Recipe

• Super Easy to Prepare: With just a handful of ingredients and quick steps, you can have these sliders ready in no time.
• Family-Friendly Appeal: Everyone loves sliders! They’re fun to eat and customizable for picky eaters.
• Make-Ahead Convenience: Prep them the night before and simply bake in the morning for an effortless breakfast.
• Delicious Flavor Explosion: The combination of turkey bacon, cheese, and ranch butter creates an irresistible taste that will have everyone coming back for seconds.

Ingredients You’ll Need

Gathering your ingredients is half the fun! These are simple, wholesome items that you likely already have on hand. Let’s take a look at what you’ll need to make these delightful Crack Breakfast Sliders:

• 8 large eggs
• 1/4 cup heavy cream
• Salt and pepper to taste
• 1 tablespoon butter
• 1 lb Turkey Bacon
• 2 cups shredded cheddar cheese, divided
• 2 tablespoons melted butter
• 1 tablespoon ranch dressing mix
• 1 (12 oz) package Hawaiian rolls

Variations

One of the best things about these Crack Breakfast Sliders is their flexibility. You can easily switch things up based on your preferences or what you have in your pantry. Here are some tasty ideas:

• Swap the protein: Try using chicken sausage or veggie sausage for a different flavor profile.
• Change the cheese: Pepper jack or mozzarella can add a nice twist to this classic recipe.
• Add veggies: Toss in some sautéed bell peppers or spinach for extra nutrition and flavor.
• Make it spicy: Add some diced jalapeños or hot sauce to give your sliders a kick.

How to Make Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

Step 1: Preheat the Oven

Preheat your oven to 350°F and prepare your baking dish by spraying it with nonstick cooking spray. This step ensures that your sliders won’t stick and makes cleanup easier!

Step 2: Whisk the Eggs

In a large bowl, whisk together the eggs, heavy cream, salt, and pepper until well combined. This mixture will create fluffy scrambled eggs that are rich in flavor.

Step 3: Scramble the Eggs

Melt 1 tablespoon of butter in a large skillet over medium heat. Pour in your egg mixture and scramble until just set. The goal here is soft curds; overcooking can lead to dry eggs. Set aside once done.

Step 4: Cook the Turkey Bacon

In the same skillet, cook the turkey bacon slices over medium-high heat until crispy. Once cooked, cut each slice into four pieces. This adds texture to your sliders and ensures each bite is loaded with flavor.

Step 5: Assemble the Sliders

Without separating the rolls, carefully cut the entire loaf horizontally. Place the bottom half in your prepared baking dish. Sprinkle 1 cup of cheese on top of the rolls, layer on those fluffy scrambled eggs and crispy turkey bacon pieces, then finish with another cup of cheese before placing the top buns back on.

Step 6: Prepare Ranch Butter

In a small bowl, combine melted butter with ranch dressing mix. Brush this mixture generously over the tops of the rolls. This buttery goodness adds an extra layer of flavor that really makes these sliders shine!

Step 7: Bake Until Golden

Pop your assembled sliders into the oven and bake for about 15 to 20 minutes until the cheese melts beautifully and everything is warmed through. The smell wafting through your kitchen will be absolutely irresistible!

And there you have it—deliciously cheesy Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) that are sure to impress! Enjoy every bite!

Pro Tips for Making Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

These sliders are sure to be a hit, and with a few handy tips, you can make them even better!

• Use fresh ingredients: Fresh eggs and quality turkey bacon will enhance the flavor of your sliders, making them taste even more delicious.

• Don’t overcook the eggs: Scramble the eggs until they are just set; this will keep them fluffy and prevent them from drying out in the oven.

• Customize your cheese: Feel free to mix different cheeses, like Monterey Jack or pepper jack, for a unique twist. This adds variety and richness to your sliders.

• Make ahead: You can prepare the filling a day in advance and assemble the sliders just before baking. This is perfect for busy mornings or when hosting brunch.

• Experiment with spices: Add a pinch of cayenne or some diced jalapeños to the egg mixture for an extra kick that will take your sliders to another level!

How to Serve Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

These Crack Breakfast Sliders not only taste incredible but can also be presented beautifully for any occasion! Whether it’s a casual breakfast gathering or a festive brunch, here are some ideas to make your dish shine.

Garnishes

• Chopped chives: Sprinkling fresh chopped chives on top adds a pop of color and a mild onion flavor that complements the richness of the sliders.
• Sliced avocado: Adding avocado slices on the side offers creaminess that pairs perfectly with the savory flavors of the turkey bacon and cheese.

Side Dishes

• Fresh fruit salad: A light fruit salad made with seasonal fruits like berries, melons, and oranges provides a refreshing contrast to the hearty sliders.
• Yogurt parfaits: Layering yogurt with granola and more fresh fruit creates a delightful and healthy side option that’s also visually appealing.
• Potato wedges: Crispy baked potato wedges seasoned with herbs make for a satisfying companion that everyone will love.
• Smoothies: Blending up a nutritious smoothie with spinach, banana, and almond milk is an easy way to add some greens while keeping things deliciously sweet.

Now you’re all set to serve up these irresistible Crack Breakfast Sliders at your next gathering! Enjoy every bite!

Make Ahead and Storage

These Crack Breakfast Sliders are perfect for meal prep! You can whip up a batch in advance, making it easy to have a delicious breakfast ready whenever you need it. Here’s how to store and enjoy them later.

Storing Leftovers

• Store any leftover sliders in an airtight container in the refrigerator.
• They will keep well for up to 3 days.
• To maintain their freshness, you can separate individual sliders if desired.

Freezing

• If you want to freeze the sliders, wrap each slider tightly in plastic wrap or aluminum foil.
• Place the wrapped sliders in a freezer-safe bag or container.
• They can be frozen for up to 2 months.

Reheating

• To reheat from the refrigerator, place the sliders on a baking sheet and warm them in a preheated oven at 350°F for about 10 minutes.
• For frozen sliders, allow them to thaw overnight in the refrigerator before reheating, or bake directly from frozen, adding an extra few minutes to the heating time.
• You can also use a microwave if you’re short on time; just cover them with a damp paper towel and heat for 30 seconds to 1 minute until warmed through.

FAQs

Here are some common questions about Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) that might help you out!

Can I use other types of cheese in Crack Breakfast Sliders?

Absolutely! While cheddar is delicious, feel free to experiment with other cheeses like mozzarella, pepper jack, or gouda for different flavors.

How do I make Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) gluten-free?

To make this recipe gluten-free, simply swap out the Hawaiian rolls for gluten-free rolls. Many brands offer delicious gluten-free options that work perfectly!

Can I customize the fillings for my Crack Breakfast Sliders?

Yes! These sliders are very versatile. You can add vegetables like spinach or bell peppers or substitute Turkey Bacon with other meat alternatives like chicken sausage or turkey sausage.

What’s the best way to serve Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)?

These sliders are great served warm right out of the oven. Pair them with fresh fruit or a light salad for a delightful breakfast spread!

Final Thoughts

I hope you enjoy making these delightful Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) as much as I do! They’re not only simple but also incredibly satisfying and versatile for any meal of the day. Whether you’re hosting brunch or just want something quick and tasty for yourself, these sliders are sure to impress. Happy cooking, and I can’t wait for you to try them!